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Research Article

Impact Of Defoliation On Herbage And Seed Production Of Strophostyles helvula and S. leiosperma

James P Muir, Roderick L Reed and Dariusz P Malinowski
Native Plants Journal, June 2005, 6 (2) 123-130; DOI: https://doi.org/10.2979/NPJ.2005.6.2.123
James P Muir
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Roderick L Reed
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Dariusz P Malinowski
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Abstract

Trailing wild bean (Strophostyles helvula (L.) Ell. [Fabaceae]) yielded up to 1793 g herbage/plant/y (3.9 lb) and out-produced smooth-seeded wild bean (Strophostyles leiosperma (Torr. & Gray) Piper) by a factor of 1.8 to 3.4, depending on location and growing conditions. In contrast to trailing wild bean that appeared to be photoperiod sensitive and produced most of its seeds in autumn (63 g/plant/y [2.2 oz]) at the best site, smooth-seeded wild bean responded to light defoliation by increasing seed yields during the growing season (from 12 to 86 g/plant/y [0.4 to 3.0 oz]). Herbage fiber concentration decreased and crude protein increased when defoliation occurred throughout the growing season. Results suggest these Strophostyles species are suitable candidates for rangeland reseeding, wildlife feed, and prairie restoration in the southern Great Plains region.

  • nutritive value
  • wild bean
  • forage
  • crude protein
  • fiber
  • lignin
  • CP
  • ADF
  • ADL
NOMENCLATURE
  • USDA NRCS (2004)

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Native Plants Journal: 6 (2)
Native Plants Journal
Vol. 6, Issue 2
20 Jun 2005
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Impact Of Defoliation On Herbage And Seed Production Of Strophostyles helvula and S. leiosperma
James P Muir, Roderick L Reed, Dariusz P Malinowski
Native Plants Journal Jun 2005, 6 (2) 123-130; DOI: 10.2979/NPJ.2005.6.2.123

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Impact Of Defoliation On Herbage And Seed Production Of Strophostyles helvula and S. leiosperma
James P Muir, Roderick L Reed, Dariusz P Malinowski
Native Plants Journal Jun 2005, 6 (2) 123-130; DOI: 10.2979/NPJ.2005.6.2.123
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Keywords

  • nutritive value
  • wild bean
  • forage
  • crude protein
  • fiber
  • lignin
  • CP
  • ADF
  • ADL
  • USDA NRCS (2004)
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